La Belle Vie Holistic Living

Ingredients: Innards 4-6 peaches, peeled and sliced Topping 1/4c flour (I use gluten free but knock yourself out with whatever you want) 1/4c oats 1-2tbsp brown sugar (the 2 tbsp was a little too sweet for me... cause you know peaches are sweet...and stuff...) 2 tbsp ground flax seeds mix together topping stuffs and toss with the peaches bake 425F for 15 min, occasionally stirring try adding other fruits like blueberries! Though blueberries make it a bit watery and can tart it up a bit. oooo mango would be good mmm... try serving it over oatmeal for yummyummyness as it stands (with 4 peaches) the recipe is 133cal/serving, makes 4 servings LOVE YA!

I've been eating a boatload of hummus. I really want jalapeno hummus but apparently the stores by me don't sell any jalaps (grrr!). But yes here's the recipe I've been using: 1 can chickpeas 4 cloves garlic (we really really like garlic) cayenne pepper (to taste - i like it spicy, i like everything spicy) 3 tbsp tahini lemon juice (about 2 tbsp) 1/4c water (sometimes up to 1/3c, start with less and add a bit at a time till you get the ideal consistency) food process the sucker up and serve with carrots, celery and cucs